Delicious and healthy recipe for Japanese Curry Rice with plant-based burger and scrambled egg!
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Ingredients:
Vegetables of your choice
Sweet corn (1/2 cup)
Red rice (1/2 cup)
Japanese curry cube (1/2 cube - mild flavour)
Almond milk (8ml)
Egg (1)
Olive oil spray
Plant-base burger/steak (1)
1. Cook the red rice
2. Wash, peel & cut all the vegetables
3. Add curry cube + hot water into vegetables stir-fry until sauce thicken
4. Pan-fry the burger
5. Make scrambled egg
6. Mix sweet corn with red rice
7. Ready to Serve the vegetables curry, rice, burger and egg!
8. Enjoy!
Music:
Popsicle by KODOMOi https://soundcloud.com/kodomoimusic
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
http://creativecommons.org/licenses/b...
Music promoted by Audio Library https://youtu.be/z6mKD6hpKBU
